Brooklyn to the Core: Carrie & Mark Pick Juniors for B-Day Celebration
Who knew that the famous Brooklyn culinary landmark Juniors did frosting on their cheesecake? Not me, so it was a nice surprise yesterday when Carrie (August 5) and me (August 7) actually got the icing on our cakes. Mine was the traditional plain while Carrie picked chocolate swirl. I swear they each weighed 30 pounds. Man are they heavy, in a good way.
Here we are in action. I guess turnabout is fair play...since I usually take the pictures and they're often embarrassing I got the same (maybe worse!) in return from fill-in photog Rob Krauser.
And here's the assembled staff in our lunch room
Labels: parties, shore fire events
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